How Much Does The Himalayas Grow Each Year latest 2023

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Basmati Rice – The Pride of India

Basmati rice has always been a huge pride for India. Grown in the foothills of the Himalayas, Indian long-grain rice commands culinary dominance around the world. Various Indian rice brands have already conquered the global markets and many more are set to spread the benefits in the future. There are many undeniable qualities that make Indian Long Grain Basmati the best rice the world will ever taste. We have listed a few of them here.

Authentic Basmati taste

Basmati rice comes in several varieties, which vary in texture, quality and cost. The best and most authentic rice is the perfect concoction of bewitching taste, shape and aroma; straight from the knees of the majestic Himalayas.

From the best rice fields

Authentic Indian rice grows mainly in the Himalayan range. The farming community in these regions enjoys constant support and guardianship to ensure that they produce the finest quality extra long rice, which is acquired at a fair price to supply the world.

Basmati rice – a royal choice

Basmati rice has been the preferred choice of great rulers and emperors throughout history. It takes its name from the Sanskrit word “vasamti” which means fragrant. Its unique aroma and the length of its grains distinguish it from the rest of the more than 1400 types of rice consumed around the world.

The perfect process

One of the main prerequisites for producing the best brand of Basmati rice is following the perfect process to get fabulous rice. Keeping an eye on the whole process through a predetermined flow guarantees the quality of basmati rice that India is famous for.

  • The process starts with purchasing paddy from a few chosen vendors/farmers who follow the exact process to grow the type of rice that the Indian subcontinent boasts.

  • Then processing plants take over where all impurities are removed through a rigorous process of cleaning, impurity separation, shelling, grading and polishing.

  • The rice is then stored in state-of-the-art storage silos where it is aged until it assumes the perfect qualities such as size, texture and taste.

  • Then comes quality control at every stage to ensure that every grain of the Basmati rice speaks for India’s heritage.

Ideal for your favorite recipes

It is a well-known fact that Basmati has been around for centuries, being the favorite rice of many. Extra long Indian rice is special in many ways, one of which is its absolute dominance in a number of unique recipes that are incomplete without it. Not only does rice add irresistible taste and aroma to any recipe it’s included in, but it also turns even the simplest dishes into a grand affair. The sheer majesty of these fine grains of white rice creates a fascinating culinary experience.

The last word

Spectacular from the first bite to the last, Basmati rice captures the taste buds of global consumers in leaps and bounds with every passing moment. From European countries to the American continents, from Australia to Russia; Indian rice is growing in popularity and has a permanent place on the dining tables of many. Vegan or meat lover, basmati rice is a food that should be on your grocery list every time you go to the supermarket. If you haven’t tasted the magical Himalayan Knee Cereals yet, now is a good time to start. Enjoy your lunch!

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